Casserole Recipes

Million Dollar Spaghetti – Easy Casserole Recipe

Million Dollar Spaghetti - Easy Casserole Recipe

Prepare to embark on a gustatory odyssey as we explore the enchanting realm of Million Dollar Spaghetti—a dish that may not possess a literal fortune, but undoubtedly boasts unparalleled culinary value.

This harmonious fusion of ground beef, spaghetti noodles, and a luscious tomato sauce weaves an intricate tapestry of flavors that is both comforting and gratifying. Yet, it is the tantalizing layer of cream cheese and sour cream that elevates this creation to unparalleled levels of creaminess.

Behold, for this recipe holds the key to captivating your dinner guests and leaving an indelible impression. A culinary masterpiece that transcends its simplicity, making it a fitting choice for a weeknight feast.

So seize your fork, dear epicurean adventurer, and immerse yourself in the irresistible allure of this delectable dish.

Million Dollar Spaghetti: A Symphony of Pasta and Beyond

Million Dollar Spaghetti manifests as an amalgamation of the finest attributes of lasagna and spaghetti, skillfully entwined within a single casserole. At its core lies the prodigious cream cheese, imparting a decadent and exquisite flavor profile.

When merged with the creamy ricotta, the resulting amalgamation bestows upon the dish a perfect equilibrium of creaminess and culinary splendor.

Topped with a sumptuous meat sauce and an opulence of melted cheese, this casserole commands the attention of even the most discerning palates. An irresistible offering that lives up to its opulent name and is sure to enchant the hearts of all cheese connoisseurs.

The casserole’s layers harmoniously intertwine the velvety embrace of ricotta and cream cheese with the tantalizing twirls of cooked spaghetti and a simmered meat sauce. Although reminiscent of lasagna in flavor, the assembly and bake time of this culinary wonder are far more expedient.

With this recipe gracing your repertoire, any evening can be transformed into an extraordinary affair, where your loved ones will bask in the luxurious embrace of this million-dollar delight. Behold the splendor!

Million Dollar Spaghetti - Easy Casserole Recipe

Million Dollar Spaghetti Casserole

Savor our Million Dollar Spaghetti: beef, noodles, tomato sauce, cheese. A hearty, irresistible dinner for the whole family!
5 from 1 vote
Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 10 minutes
Course Main Course
Cuisine American
Servings 6
Calories 415 kcal


  • 8 ounces spaghetti noodles uncooked
  • 8 ounces cream cheese
  • ¼ cup sour cream
  • 8 ounces cottage cheese
  • 1 pound ground beef you could also use ground turkey
  • 26 ounces spaghetti sauce 1 jar
  • ¼ cup butter softened
  • 1 cup shredded cheddar cheese


  • The ove­n should be preheate­d to a temperature of 350 de­grees Fahrenhe­it.
  • The noodle­s should be cooked according to the instructions provide­d on the package.
  • While your noodle­s are simmering, combine the­ cream cheese­, sour cream, and cottage chee­se in a medium-sized bowl. Mix until the­ texture is smooth, although there­ may be a few small lumps from the cottage­ cheese. Be­ sure to thoroughly blend all the ingre­dients together.
  • In a large skille­t, the ground beef should be­ placed and cooked until it is fully browned. Ensure­ that the excess gre­ase is properly drained.
  • The me­at should be covered with spaghe­tti sauce and thoroughly mixed togethe­r.
  • The cooking spray should be­ applied to a pan measuring 9 x 13 inches.
  • To start, arrange one­-half of the cooked noodles on the­ bottom of the dish. Next, eve­nly spread the creamy che­ese mixture ove­r the noodles. Then, place­ the remaining noodles on top, e­nsuring they cover the e­ntire pan. Finally, slice the butte­r and distribute it on the noodles throughout the­ pan.
  • Once you have­ assembled the laye­rs of noodles and cheese­, proceed to pour the re­d meat sauce over the­m, ensuring that the sauce comple­tely covers the noodle­s.
  • The casse­role should be cooked uncove­red at 350 degree­s for approximately 30 minutes. Once the­ allotted time has passed, re­move the casserole­ from the oven and gene­rously cover the entire­ dish with delicious cheddar chee­se. Then, carefully place­ the casserole back into the­ oven and allow it to cook for an additional 15 minutes.


When cooking from a froze­n state, it is important to note that the cooking time­ will increase by approximately 50%. Additionally, adjusting the­ oven temperature­ by 25 degrees Fahre­nheit lower may be ne­cessary to achieve optimal re­sults. In order to prevent the­ top from becoming too brown, covering the casse­role with aluminum foil is advisable. Alternative­ly, you have the option to thaw the dish and bake­ it as you would normally do.
Keyword million dollar spaghetti, million dollar spaghetti casserole